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White Bean & Kale Soup
I am not a huge fan of soups but oh boy this one is good! It’s a perfect light meal for lunch or even dinner. It was actually my first time trying kale…
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Raw Vegan Spaghetti
On today’s plate, we have raw vegan and also low carb spaghetti! You can make it in a raw version or warm it up if you want to. It’s a really light version…
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Coconut Milk
Another recipe for homemade milk, this time made out of… coconut! I use coconut and Almond Milk alternately in all my recipes. Almond milk is more neutral in taste than coconut milk. That’s…
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Almond Milk
Almond milk – something that is ridiculously expensive in a store and so easy to make at home! You need only a few ingredients and good quality blender. – 1 cup almond –…
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Mediterranean Bowl
Am I the only one who seriously struggles with spelling – Mediterranean?! I honestly have to google it every time #secondlanguageproblems … Today I am coming with a recipe that it’s hard to…
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Plant Based Menu #2
Hello friends! This week’s food was a bomb! Take a look at some of the delicious dishes. Like this Roasted Bell Pepper Pasta Deconstructed Sushi with spicy sauce That’s just some of the…
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Mexican Beans
This recipe is for you if you are looking for something extremely quick to make! It’s easy, it’s healthy and it’s yummy! My original thought for that recipe wasn’t with chickpeas but I…
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Thai Salad
One of my favorite dishes! I love peanuts in sauces, pasta, and salads. Every dish taste better with a bit nuts in it 😉 This salad has a really similar taste to Pad…
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Lentil Curry
Curries are great! Do you want to know why? Well, first of all, they are usually easy to make – at least mine are! Second, you can make a bigger batch and eat…
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Plant-Based Menu #1
Hello friends! In this week’s menu, we have lots of delicious food! If you follow me on Instagram you probably have seen these yummy waffles already! Believe me, they taste as good as…
